An everyday seasoning crafted with garlic, onion, black pepper, and savory garden herbs. Hearth 
 
Keep it beside the stove for seasoning chicken, beef, pork, vegetables, potatoes, soups, stews, gravies, and casseroles. It’s the dependable little jar you’ll reach for whenever dinner needs somethin, but you aren’t quite sure what.
 
How to use: Sprinkle generously over meat or vegetables before cooking, or stir into soups, sauces, casseroles, and gravies. 
 
No Added Sugar • Hand-Blended in Small Batches
Ingredients: Salt, onion powder, granulated garlic, black pepper, thyme, oregano, rosemary, basil.